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Leave it to Adir Michaeli, the genius pastry chef behind New York favorite kosher Michaeli Bakery, to reinvent the babka—this time, one that stays moist twice as long as the rest. The chef’s new dark chocolate babka launches this Thursday, November 20, at two Michaeli Bakery locations: 115A Division Street on the Lower East Side … Michaeli Bakery is launching a new dark chocolate babka this week

