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Modern Bread and Bagel has done it again, and this time the culprit is peas: through the end of the month, the gluten-free kosher darling of Manhattan is slinging a spring pea schmear piled onto its signature boiled-then-baked rounds with radish, mint and a crunch of everything seasoning that makes the whole thing feel extremely … This limited-time-only kosher bagel is all about green peas (yes, we agree it sounds odd)








